Thursday, September 18, 2008

Lunch Thursday

Me: White Wine
You: White Sangria

Split:

Weird Scallops on parship puree that was probably LOADED with butter and topped with fried parsnips and those poor sad grapefruit segment-ettes

We each had 1 1/2 scallops...also I dunno my scallop had like a vein in it or something. Lets never eat scallops there again.

A few tablespoons of the canned tomato/bloody mary mix gazpacho
Half each of that wee baby salad


You .. ( yours was better, I was swayed by yogurt sauce)

Tilapia w/ roasted cherry tomatoes, garlic cream sauce and really delicious rice


Me: Roasted? Salmon w/ some sweet onion stuff  (they called it chutney but it wasn’t), Isreali couscous w/  Dried Cranberries, pistachios and maybe lots of honey or something ..too sweet.. Sad yogurt sauce w./ discolored mint

And we each had another round of drinks.

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